Banh trang tron (Rice paper salad)
Bánh Tráng Trộn is the combination of shredded rice paper, seasoned with a chili sauce, with some Vietnamese herbs .
If you are a big fan of little snacks, I highly recommend you to try Banh Trang Tron, one of the most incredible Saigon Street Foods. Banh Trang Tron is basically a junk food, but very popular with young people, especially high school and college students because it is cheap and available.
The way to make this dish quite simple. The classic rice paper salad has the base of rice paper cut into thin strips and then kept dry. The dry rice paper will then be mixed with shredded green mango, torn Vietnamese coriander, Tay Ninh shrimp salt and a squeeze of lime juice coriander and basil. The cook will combine all these ingredients with his own hands to make sure everything is blended thoroughly. Hard boiled eggs or dried beef will be added later as the final steps to finish the dish. Rice paper salad is often served in plastic bag with two skewers serving as chopsticks. You cannot find another snack like this with such a good blend of pungent, sour, sweet, and salty.
Banh Trang Tron is a good choice for you to meet friend and to chit-chat together right on the pavement.
Banh trang tron is everywhere, right at almost every pavement in metal cart rolling along every street in Saigon. The price is amazingly cheap, starting only from 10,000VND, depending on extra ingredients you want to add to your portion.
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