Master Chef Vietnam in 2014 spent nearly 2 hours to make a cake for the Master Chef judge of Netherlands on his occasion in Saigon.
The cake with dark brown color of chocolate is decorated with white roses on top, simple but clever and elegant.
Mr. Alain Caron was surprised and just kept asking about the ingredients used in the cake recipes.
The cake was cut at the table for two guests to enjoy.
After enjoying the cake, he said thanks Master Chef Vietnam for taking the time to make a great cake to welcome him to Vietnam.
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